How to Prepare Homemade Tawa Garlic Bread with Olive Oil

Tawa Garlic Bread with Olive Oil
Tawa Garlic Bread with Olive Oil

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tawa garlic bread with olive oil. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tawa Garlic Bread with Olive Oil is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Tawa Garlic Bread with Olive Oil is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook tawa garlic bread with olive oil using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tawa Garlic Bread with Olive Oil:
  1. Get 15 Bread slices
  2. Take 8-10 Garlic cloves minced
  3. Make ready 3-4 tbsp Olive Oil
  4. Take 1/2 tsp Salt
  5. Make ready 2 tbsp Red chilli flakes
  6. Make ready 1 tbsp Thyme
  7. Make ready 3 tbsp Coriander Leaves finely chopped
Steps to make Tawa Garlic Bread with Olive Oil:
  1. Take all the Bread Slices. No need to trim the edges as these are too soft ones. Mix in all the spices in a bowl. Keep it all ready. I have used only Olive Oil in this minus Butter. They will be crisp and perfectly done. Spread the Garlic and spice mix on each of them. Preheat the Tawa before starting the process. It facilitates quick cooking.
  2. Place the Bread Slices upside down facing that side where you have applied the spread. Do it on two Tawas simultaneously for ease in cooking. Flip them to cook a little on the plain side too that has no spread on it. It takes just 2 minutes for each batch. Serve them piping hot immediately.

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