Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, 4 ingredient easy chicken pot pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

4 ingredient easy chicken pot pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. 4 ingredient easy chicken pot pie is something that I have loved my whole life. They’re fine and they look fantastic.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. The only complicated part of making a pot pie is the pastry. By using a refrigerated dough you're left with making a quick, savory gravy that can be filled with.

To begin with this recipe, we must first prepare a few components. You can have 4 ingredient easy chicken pot pie using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make 4 ingredient easy chicken pot pie:

1. Prepare 1 can chicken meat, 10 oz
2. Get 1 can mixed vegetables
3. Get 1 can cream of mushroom soup
4. Get 2 frozen pie shells

Yes, there's a reason this is a typical freezer meal you can buy from the store. Maybe you have been doing yard clean up all day and you're looking for a cozy weekend meal to enjoy with a salad and Ingredient Tips for How to Make Easy Chicken Pot Pie. What makes this recipe so easy? When in a time crunch, using store-bought ingredients not.

Steps to make 4 ingredient easy chicken pot pie:

1. Preheat oven to 350.
2. Drain canned chicken and canned vegetables.
3. Mix together canned soup, drained chicken and drained vegetables just enough to incorporate them together.
4. Mixture should be thick. Season with some black pepper and a little salt.
5. Pour mixture into one frozen pie shell.
6. Place the other frozen pie shell on top of the filled one, upside down. Leave the pie pan on the top and bottom pie shells.
7. Place the filled pie shell, with the other on top, on a baking sheet and put in oven.
8. 10 minutes into baking, remove the top pie shell pan.
9. Continue to cook pot pie in the oven until browned on top.
10. Remove from oven, let it sit for 10 minutes to set. if u cut it early it may be too moist, and will most likely burn your mouth anyway.
11. Cut into wedges, enjoy! You will probably wish you made two..

This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot I initially wanted to make an easy chicken pot pie. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. Chicken pot pie or turkey pot pie perfect for thanksgiving leftovers. Pot pie uses refrigerated pie crust to make a simple, easy dinner. #dinner #fallrecipe #easydinner #easyrecipe.

So that is going to wrap it up for this exceptional food 4 ingredient easy chicken pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!