Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, butter chicken and spinach rigatoni. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butter Chicken and Spinach Rigatoni is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Butter Chicken and Spinach Rigatoni is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook butter chicken and spinach rigatoni using 10 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken and Spinach Rigatoni:

1. Take 2 Chicken breast or 3-4 chicken thighs
2. Take 1 tbsp Butter/buttery spread
3. Get 1 Chopped onion
4. Get 1/2 tbsp Chilli flakes
5. Take 200 grams Rigatoni
6. Get 1 bunch Young spinach washed and drained
7. Make ready 100 grams Grated Cheddar + a little extra for sprinkling on top
8. Prepare 1/2 cup Crème fraîche
9. Take 1 Pepper
10. Take 1 Parmesan

Steps to make Butter Chicken and Spinach Rigatoni:

1. Melt butter in a saute pan, add chicken and cook through
2. Preheat oven to 200°F
3. Cook rigatoni to required texture
4. Add chopped onion to pan and brown
5. Drain any excess fat
6. Add chilli flakes and some pepper
7. Add torn spinach, replace lid and cook for approximately 6 minutes or until spinach is wilted
8. Drain excess
9. Add cooked and drained pasta to the pan and stir together
10. Add grated cheese a handful at a time, stirring and melting between additions
11. Add crème fraîche and stir through thoroughly
12. Add pepper to taste
13. Transfer to oven proof dish, sprinkle extra grated cheese over top
14. Bake for 5-10 minutes until crispy on top
15. Serve with pepper and parmesan to taste

So that is going to wrap this up with this special food butter chicken and spinach rigatoni recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!