Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and sweetcorn in noodle soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken and Sweetcorn In Noodle Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken and Sweetcorn In Noodle Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken and sweetcorn in noodle soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Sweetcorn In Noodle Soup:
- Make ready 2 cup ramen
- Make ready PEPPER CHICKEN BROTH
- Get 2 tbsp white pepper corn
- Get 500 grams chicken in chunk
- Prepare 1 tsp salt
- Prepare garnish
- Prepare 1 tbsp crush peanut
- Prepare 1 tbsp corn kennel
- Get 1 tsp spring onions
- Get 1 tbsp shreded chicken
- Take 1 tsp shreded carrot
Instructions to make Chicken and Sweetcorn In Noodle Soup:
- bring water to a boil blanch chicken first then drain
- in pot put water and chicken with pepper corn and let it simmer 30 minute
- add salt to soup simmmer for another 1 minute and turn off heat
- remove chicken then shreded chicken and set aside
- In pan put 3 cups chicken soup then add ramen and simmer for 5 minute add then plate up
- top garnish
So that’s going to wrap it up for this special food chicken and sweetcorn in noodle soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
