Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thai red chicken curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Red Chicken Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Thai Red Chicken Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai red chicken curry using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Red Chicken Curry:

1. Make ready red curry paste
2. Take chicken breasts, meat cut into about 2.5 cm cubes or strips
3. Make ready tin coconut milk
4. Take lime leaves (optional)
5. Get Thai fish sauce
6. Prepare palm sugar
7. Get green beans, trimmed
8. Get smaill tin bamboo shoots
9. Make ready red pepper
10. Make ready basil leaves
11. Take fresh red chilies, finely sliced (optional)
12. Make ready To serve
13. Get Thai fragrant rice, cooked according to packet instructions

Instructions to make Thai Red Chicken Curry:

1. Heat a couple of tbsp. of coconut milk in a wok over a high heat until coconut milk starts to bubbly. Add the red curry paste and stir fry for 1-2 minutes, or until fragrant.
2. Add the chicken cubes/strips and stir until coated in the curry paste.
3. Continue to stir-fry for 1-2 minutes, or until the chicken has browned on all sides.
4. Add the coconut milk, lime leaves, fish sauce and sugar and stir well. Bring the mixture to the boil, then reduce the heat until the mixture is simmering.
5. Continue to simmer for 8-10 minutes, or until the sauce has thickened and you see beautiful red oil separated from the coconut milk.
6. Add the green beans, bamboo shoot, red pepper and continue to simmer for 2-3 minutes, stirring regularly, until just tender. Add some basil leaves and chopped chilies at the last minute and stir well.
7. Serve with Thai jasmine rice and ENJOY!

So that’s going to wrap it up with this exceptional food thai red chicken curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!