Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken stir fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.

Chicken stir fry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken stir fry is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken stir fry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken stir fry:

1. Take 6 boneless and skinless chicken thighs(cubed)
2. Prepare 100 ml coconut oil
3. Get 1 vegetable broth cube in 1 cup warm water
4. Prepare 1 tablespoon ginger powder
5. Prepare 2 tablespoons chilli flakes
6. Make ready 100 ml honey
7. Make ready 1/2 red onion
8. Take 1 sweet pepper (cut into desired size stirps)
9. Make ready 2 scallions diced
10. Prepare 2 cloves garlic (diced)
11. Get 1 handfull fresh mint
12. Take 1 cup fresh spinach
13. Make ready 1 cup bok choi

Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful.

Instructions to make Chicken stir fry:

1. Prep veggies and chicken
2. Add half the amount of coconut oil to hot whok and add chicken cubes(untill browned) , remove and place in bowl
3. Add remaining coconut oil and fry up veggies for 1 min then remove from heat in seperate bowl
4. Add chicken back to the whok and add vegetable broth
5. Add all dry engredients, mint and let cook untill chicken is cooked ,then add veggies back to the whok and cook for 1 min.
6. Serve with rice noodles

Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. Chicken stir-fry is a perfect home-cooked meal for busy families. Continue until the chicken is lightly browned but not quite entirely cooked through. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender.

So that’s going to wrap this up with this exceptional food chicken stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!