Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken cordon bleu / instant pot. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Cordon Bleu / instant pot is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Cordon Bleu / instant pot is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chicken cordon bleu / instant pot using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu / instant pot:

1. Prepare 3 boneless skinless chicken breasts fillet
2. Get 1 (10.5 oz.) can cream of chicken soup
3. Get 1/4 cup milk
4. Get 1 cup water
5. Take 1 teaspoon pepper
6. Get 1 teaspoon minced garlic
7. Make ready 1/2 pound ham slices
8. Prepare 1 (6 oz.) pkg. sliced Swiss cheese
9. Prepare 1 (6 oz.) pkg. cornbread Stove-Top®? stuffing
10. Prepare 1 cup butter melted

Steps to make Chicken Cordon Bleu / instant pot:

1. In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. - Place the chicken breasts at the bottom of the instant pot.
2. Add the ham over the chicken in an even layer. - Top with the cheese. - Pour over the soup mixture and use a spatula to spread it out evenly. - Sprinkle over the cornbread stuffing mix. - Pour over the butter evenly over the stuffing.
3. Add the lid and set the valve to sealing. - Set the pressure for 25 minutes. - Do a quick release to release the pressure.
4. Browned up
5. This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast…..

So that’s going to wrap it up for this exceptional food chicken cordon bleu / instant pot recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!