Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Chicken Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Baked Chicken Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook baked chicken casserole using 24 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Casserole:

1. Make ready 300 gms chicken
2. Take 1 bunch spring onions bulbs + greens
3. Prepare 2 capsicum sliced
4. Make ready 3-4 slit green chillies
5. Get 2 large onions sliced
6. Make ready 4-5 large potatoes
7. Make ready 1 tsp pepper powder
8. Take 1 tsp red chilli powder
9. Get 4 tbsp hot and sweet tomato sauce
10. Prepare 2 tbsp ginger garlic paste
11. Take As needed Oil
12. Get to taste Salt
13. Get 1 packet yellow noodles
14. Take For white sauce:
15. Make ready 3 tbsp butter
16. Get 4 tbsp maida
17. Make ready 1/2 tsp salt
18. Prepare 1/2 tsp pepper powder
19. Get 1 tsp white vinegar
20. Take 2 cups chicken stock
21. Get 2 cups milk
22. Make ready 1 tsp sugar
23. Get As needed cheese
24. Take 1/4 cup bread crumbs

Instructions to make Baked Chicken Casserole:

1. Wash, peel and slice the potatoes thickly. Deep fry and set aside.
2. Boil the noodles in water by adding 1 tsp oil and some salt. Strain and set aside.
3. Boil the chicken with ginger garlic paste, salt and 2 and 1/2 cups of water. Strain, save the stock and shred the chicken and set aside.
4. Heat oil in a vessel. Add the sliced onions, chop and add the spring onion bulbs, sliced capsicum, green chillies and spring onion greens and saute. Save some spring onion greens for garnish. Add salt, pepper, red chilli powder and mix.
5. Add the shredded chicken and mix well. Now add the hot and sweet sauce and mix well. Also add 1/4 cup of chicken stock. Cook for 3 to 4 minutes and set aside.
6. Preparing the white sauce : Heat butter in a vessel. Add the maida and saute till the raw smell of maida goes away and it starts to bubble. Now add salt, pepper, sugar and mix well. Add the milk and chicken stock and keep stirring so that no lumps are formed. Add the vinegar. Keep stirring and cook till the sauce is thick and of pouring consistency. Set aside.
7. Assembling of the casserole : Grease a glass baking dish with oil. Layer the boiled noodles at the base. Now add the prepared chicken mix. Now layer the fried potatoes.
8. Cover all of the chicken with the fried potatoes.
9. Pour the white sauce over the potato layer.
10. Sprinkle grated cheese all over the white sauce. Also sprinkle the green onions and bread crumbs all over. The bread crumbs give a slight crust and a bit of golden colour when baked.
11. Bake in a preheated oven at 190°C for 25 to 30 minutes. Enjoy!! :)

So that’s going to wrap this up with this special food baked chicken casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!