Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my so quick mustard honey chicken 💖. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My so Quick Mustard Honey Chicken 💖 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. My so Quick Mustard Honey Chicken 💖 is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my so quick mustard honey chicken 💖 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My so Quick Mustard Honey Chicken 💖:

1. Make ready 2 tbls Diced onion
2. Prepare 4-5 boneless chicken thighs skin off
3. Get 3 Garlic cloves crushed 2 tbls fesh chopped parsley
4. Make ready 1/4 Cup honey
5. Take Salt n pepper
6. Get 1 tbls olive oil
7. Make ready A few very thick cut chips to deepfry

Instructions to make My so Quick Mustard Honey Chicken 💖:

1. Ingredients
2. Add the olive oil and the garlic. Next salt and pepper the chicken thighs and cook on both sides on medium heat when cooked on both sides for 5 minutes set aside on a plate.
3. Next start cooking the chips on low heat first for 5 minutes then turn up full.
4. Next set chicken aside. Add a little more olive oil another 2 cloves garlic and onion fry for 1 minute crushed in the oil and add the mustard and honey whisk in.
5. Add the chicken back in let it bubble for one minute then stir and add the fresh parsley. Serve with chips and veg on the side

So that’s going to wrap this up with this special food my so quick mustard honey chicken 💖 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!