Recipe of Award-winning Baked Chicken With Tricolour Quinoa

Baked Chicken With Tricolour Quinoa
Baked Chicken With Tricolour Quinoa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked chicken with tricolour quinoa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Chicken With Tricolour Quinoa is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Baked Chicken With Tricolour Quinoa is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken With Tricolour Quinoa:
  1. Take 1 chicken breast (pan fried then baked)
  2. Prepare 1 tomato
  3. Make ready 4 broccoli
  4. Get Shimeji mushroom
  5. Prepare Alfalfa
  6. Get 1 cup quinoa
  7. Make ready 1/2 lemon
  8. Prepare 2 garlic
  9. Get 2 tbsp unsalted butter
  10. Prepare olive oil
Steps to make Baked Chicken With Tricolour Quinoa:
  1. Sprinkle salt and black pepper to chicken breast then rub with olive oil.
  2. Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
  3. Boil 1 cup quinoa with 2 cups of water until it dries.
  4. Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
  5. Melt the unsalted butter and fry the garlic. Drizzle before eating.
  6. Squeeze lemon juice to the chicken a moment before eating.

So that’s going to wrap it up for this special food baked chicken with tricolour quinoa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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