Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken pathia / sweet and sour chicken curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A sweet and sour sensation, chicken pathia (sometimes known as patia curry) is a very popular dish that can be found on curry house menus all throughout the UK. And for good reason - its distinctive hot sweet and sour taste is something you have to experience! But why go to an expensive Indian.

Chicken pathia / sweet and sour chicken curry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken pathia / sweet and sour chicken curry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pathia / sweet and sour chicken curry using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken pathia / sweet and sour chicken curry:

1. Take 400 gm Boneless chicken
2. Take 2 medium size onion finely chopped
3. Get 2 small size Tomatoes finely chopped
4. Take 2 Chopped Green chillies
5. Get 2 tsp crushed garlic
6. Take 1 tsp grated Ginger
7. Prepare 1 bayleaf
8. Take 1/3 tsp Turmeric powder
9. Prepare 1 tsp cumin powder
10. Make ready 1 tsp red chilli powder
11. Get 1 tsp Tomato puree
12. Take 1/2 tsp vinegar
13. Make ready 1 tsp sugar or Jaggery
14. Prepare 1 freash lime juice
15. Prepare to taste Salt
16. Get As needed oil

Add the sauce you prepared earlier, along with the chicken stock, cinnamon powder, cayenne pepper, white wine vinegar, sugar, red food colouring and salt to taste. Hot, sweet and sour curry originating from Persia. Indian restaurant style pathia curry is a medium hot, slightly sweet and sour curry that can be made with chicken, lamb, shellfish or vegetables. Restaurant style pathia curry is the perfect balance of hot, sweet and sour.

Steps to make Chicken pathia / sweet and sour chicken curry:

1. Heat oil in a pan. Add crushed garlic, grated ginger and bay leaf saute well.
2. Now add chopped onion, turmeric powder and fry until the mixture turns golden brown
3. Add the chicken and salt and fry till the chicken turns brown.
4. Now add chopped green chilli, red chilli powder, cumin powder and  mix well.
5. Add chopped tomatoes and fry until the oil sepred from the mixture.
6. Now add tomato puree, vinegar, lime juice, sugar, and some water. Cook about 10- 12 min on low flame.. turn of the flame.
7. Enjoy with naan or rice.

It may not be a curry that comes to mind immediately but once you try it you will. Add the chicken, stir to coat all of the pieces and add the water. It's so quick and easy to put together. We loved the smooth, rich flavour. Chicken pathia is a tasty sweet and sour dish that's really fast to make.

So that is going to wrap this up with this special food chicken pathia / sweet and sour chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!