Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roast chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Roast Chicken is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Roast Chicken is something that I’ve loved my whole life.

Learn how to make perfect roast chicken right in your own kitchen. We'll tell you the tools, spices, and cooking tips you'll need to roast a whole chicken, including how long to cook it and how to get the. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit).

To get started with this particular recipe, we must first prepare a few ingredients. You can have roast chicken using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roast Chicken:

1. Take 1/4 cup olive oil, extra virgin
2. Prepare 1/2 tsp ground black pepper
3. Get 1/2 tsp salt
4. Prepare 2 bay leaves
5. Take 1 stock cube
6. Take 3 tbsp boiling water
7. Get 1 whole chicken
8. Get 2 tbsp butter
9. Get 1/4 tsp crushed chilli's (optional)
10. Take 2 cloves garlic, crushed

Mastering a simple roast chicken also teaches kitchen confidence and patience, which the greatest cooks understand. Roast chicken makes a great family dinner. Blue Jean Chef Meredith Laurence teaches you how to roast a chicken. Inventive recipes that give whole roast chicken some serious perk, from flavour additions to Slow-roasting is a great way to keep chicken nice and moist.

Steps to make Roast Chicken:

1. Preheat oven to gas mark 7.
2. Mix the stock cube with hot water. Then mix in the bay leaves, olive oil, salt and pepper.
3. Place chicken on a large tray. Then pour the mixture on top.
4. Add the butter, then sprinkle with the chilli. Crush the garlic and add to the tray.
5. Cover well with foil and transfer the tray to the preheated oven.
6. Roast for 1 - 1 1/2 hours. Bare in mind times will vary depending on the oven used.
7. Remove foil about 40-50 minutes after placing in the oven. Let the chicken roast uncovered for the remainder of the time.
8. When cooked remove from oven and let chicken rest for up to 20 minutes covered with foil.
9. Serve with gravy and roast potatoes.

Adding the potatoes to the roasting tin. This roast chicken is a real show stopper, perfect for Christmas or a big Sunday lunch. It isn't usually cooked with shallots but we've added a few to make the sauce extra delicious. A perfectly roasted chicken can be one of the most comforting or elegant meals you make. Roast chicken one of those never-fail meals that you know will always be enjoyed and savoured.

So that’s going to wrap this up with this exceptional food roast chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!