Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tikka pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken tikka pulao is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken tikka pulao is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can have chicken tikka pulao using 25 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken tikka pulao:

1. Get For Marination of chicken tikka:
2. Make ready big Chicken pieces slits with knife
3. Take yougart
4. Get tabsp salt
5. Get tabsp red chilli pepper
6. Make ready blk pepper
7. Get tab spoon corrieder powder
8. Prepare cumin powder
9. Make ready lemon juiced
10. Take yellow food colour(optional)
11. Get tabsp ginger paste
12. Prepare tabsp garlic paste
13. Prepare tabsp oil
14. Take Ingredients For Rice:
15. Make ready Rice
16. Make ready oil
17. Get large onion
18. Prepare medium tomato
19. Get tabsp mix ginger garlic paste
20. Get green chillies
21. Prepare tabsp salt
22. Make ready whole blk pepper
23. Take cinnamon sticks
24. Make ready green cardimon
25. Get cumin seed

Tikka boti pulao recipe - Nothing says meat delicacy like a tikka boti, which is why we Tikka boti can be made out of chicken, lamb, mutton or beef. Even fish meat can be used to make tikka as well. Chicken Tikka Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Chicken Tikka Pulao Recipe in Urdu & English.

Instructions to make Chicken tikka pulao:

1. Marinate 8 large pieces of chicken with salt redchilli powder blk pepper corriender powder cumin powder yellow food colour(optional),lemon juice.ginger garlic paste and mix in 1 cup of yougart Marinate atleast for 5 to 8 hours.
2. When marinate add 2 tabsp oil in a pan.cover and cook until tender.
3. Take 8 cup rice washed and soak for 30 minutes.prepare all ingredients
4. On a pan add 5 tabsp oil add onion fry until light golden add g g paste fry 30 seconds add green chillies.
5. Add tomatoes and cumin,cinnamon stick,cardimom and blk pepper.
6. Mix and cook until oil saparate.add 6 cup of water.
7. When boiled add rice.cover and cook.until water evaporat.
8. Now add prepared chicken tikka piecesadd burning coal.
9. Drip some oil.cover for 10 minutes on low heat.
10. Open lid serve hot with raita and salad.

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So that is going to wrap it up for this exceptional food chicken tikka pulao recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!