Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, penne with chicken and southwest cheese sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Penne with Chicken and Southwest Cheese Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Penne with Chicken and Southwest Cheese Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have penne with chicken and southwest cheese sauce using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Penne with Chicken and Southwest Cheese Sauce:

1. Make ready Butter
2. Make ready Finely chopped onion
3. Take Minced garlic
4. Prepare All purpose flour
5. Make ready Half and half
6. Take Hot water
7. Get Salt to taste
8. Prepare Cayenne pepper
9. Make ready Hot sauce
10. Take Lemon juice
11. Make ready Parmesan cheese
12. Make ready Velveeta cheese
13. Get Medium salsa
14. Get Sour cream
15. Get Boneless Skinless Chicken Breast
16. Prepare Cajun Seasoning to taste
17. Take Green onions chopped
18. Get Penne pasta

Steps to make Penne with Chicken and Southwest Cheese Sauce:

1. Melt butter and saute onion and garlic until onions are translucent
2. Add flour and stir. Cook for 5minutes stirring constantly
3. Mix half and half and water and slowly add mixture to flour mix. Stir or whisk constantly until mixture is smooth. Cook for 3minutes
4. Add salt, cayenne, lemon juice and hot sauce. Stir well and add parmesan cheese
5. Do NOT boil
6. Add Velveeta cheese
7. Once cheese is melted add salsa and stir. Add sour cream
8. Season Chicken breasts generously with Cajun Seasoning and Broil 8-10 minutes per side or until done
9. Cook pasta according to package directions
10. To serve, laddle cheese sauce over some noddles (just enough to coat it), stir well, top with sliced chicken. Garnish with green onion

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