Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butter chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Butter chicken curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Butter chicken curry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have butter chicken curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter chicken curry:

1. Make ready Cumin seeds
2. Take Chicken
3. Prepare Onion
4. Prepare Garlic granulates or paste
5. Prepare Ginger granules or paste
6. Get Chilli powder
7. Get Tomato
8. Get Garam masala
9. Make ready Tumeric
10. Make ready Self raising flour
11. Take Greek yoghurt
12. Prepare Coriander

While the chicken is baking, crack on with the curry: In a large heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the cloves, cardamom pods, and cinnamon stick and cook for. This Easy Indian-Style Butter Chicken Curry is fantastic with hot basmati rice. You can also serve it with fresh roti or naan to soak up the yummy sauce.

Steps to make Butter chicken curry:

1. Buttertfly chicken then marinade with 1 tbsp garlic, ginger, salt, tumeric
2. Fry onions garlic and 1tbsp cumin seeds in oil, add fresh or tinned tomatos
3. Add 500ml water, 1tbsp garlic granules, ginger, garam masala and salt, 1.5 tbsp chilli powder depending on how spicy you want it. Cook for 10-15 until thickens then blend smooth
4. Seive out once finished and reheat later or keep on a simmer
5. Cover chicken in egg then add bread crumbs and fry in some oil. Slice into segments to serve
6. For naan bread mix together 1.75 cup of self raising flour and 1 cup of Greek yoghurt and chopped coriander. Mix until dough like texture then press into 5 or 6 naans. Add chopped garlic on top and fry in some oil, once golden remove and add butter on top

If you have an Instant Pot, that is my favorite way to cook basmati rice. This Easy Butter Chicken Curry recipe is a real gem! There is something very comforting about Indian food and without question, my favorite Indian chicken curry dish is Butter Chicken. I can't tell you how many recipes I've tried over the years, trying to find one that I really liked. Butter Chicken (Murgh Makhani) is one of the most popular curries in the world and yet happens to be one of the easiest!

So that’s going to wrap it up with this special food butter chicken curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!