Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy lemon chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Lemon Chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Creamy Lemon Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Lemon Chicken:
- Get 2-3 boneless, skinless chicken breasts
- Make ready 1/2 tsp salt and pepper
- Take 1/3 cup salted butter
- Get 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Make ready 1 cup heavy whipping cream
- Get 1/2 cup freshly squeezed lemon juice
- Prepare 2 cloves garlic
- Take 1 tbsp minced fresh chives
- Prepare 1/4 cup shredded parmesan cheese
Instructions to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that is going to wrap it up with this special food creamy lemon chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


