Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet corn bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Corn Bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sweet Corn Bread is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sweet corn bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Corn Bread:
- Prepare 1 cup all-purpose flour
- Make ready 1 cup cornmeal
- Make ready 1/4 cup white sugar
- Make ready 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1 pinch salt
- Take 1 egg
- Take 1 cup sour cream
- Prepare 1/3 cup milk
- Get 1/4 cup melted butter
Instructions to make Sweet Corn Bread:
- Preheat the oven to 400°F, and grease an 8-inch square pan with nonstick cooking spray.
- Combine flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl.
- In a seperate medium-sized bowl, combine the egg, sour cream, milk, and butter.
- Fold the egg mixture into the flour mixture until just moistened, and pour it into the prepared baking dish.
- Bake in preheated oven until a toothpick inserted comes out clean, 20-25 minutes. Serve warm and enjoy!
So that is going to wrap it up for this special food sweet corn bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


