Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken spring roll. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Spring Roll is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Spring Roll is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chicken spring roll using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Spring Roll:

1. Get 3-4 tbs Oil
2. Prepare 1 cup Chicken boil and shreaded
3. Take 1 cup Carrot (julienne cut)
4. Get 1 cup Cabbage (julienne cut)
5. Take 1 cup capsicum (julienne cut)
6. Take Salt 1 tbs or to taste
7. Make ready 2 tbs Black paper crushed
8. Get 2 tbs Soy sauce
9. Get 1 cup green onion
10. Make ready 3-4 tbs All purpose flour
11. Prepare Water as required
12. Get Roll sheets 10-15
13. Make ready Oil for frying

Steps to make Chicken Spring Roll:

1. In wok add oil, chicken, carrots, Cabbage, capsicum, and give it a good mix
2. Add salt, black pepper, soy sauce, green onions and stir fry for 2-3 min and set aside
3. In bowl add all purpose flour, add water and mix well to form a smooth paste
4. Take roll sheet, add filling and fold both sides, apply all purpose flour paste and fold it
5. Prepare the remaining rolls similarly(yields 12-15 rolls) and can be stored upto 3 weeks in freeze
6. In wok, add oil and fry until golden brown.

So that is going to wrap it up with this special food chicken spring roll recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!