Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crispy and fluffy bread and butter pudding (w chocolate chip). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Chip Bread Pudding - So Easy & Tasty! Bread and butter puddings have never truly gone out of fashion, unlike many other dishes, probably because of its versatility. In this luxurious version, instead of stale white bread, use a buttery, light brioche.

Crispy and fluffy Bread and Butter Pudding (w chocolate chip) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy and fluffy Bread and Butter Pudding (w chocolate chip) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy and fluffy bread and butter pudding (w chocolate chip) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip):

1. Make ready 6 cups bread
2. Make ready 2/3 cup milk
3. Make ready 1/3 cup heavy milk (substitute: mix milk with melted butter)
4. Get 2 eggs
5. Take 1 teaspoon vanilla extract
6. Get 1 pinch salt
7. Get 3 tablespoons sugar

This recipe worked out really well as muffins. Spread one side of each slice bread with butter. Layer bread slices, buttered sides up, in casserole; sprinkle with cinnamon. Beat eggs slightly in medium bowl; mix in granulated sugar, vanilla and salt.

Instructions to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip):

1. Chop the bread and arrange them in a baking pan, you can either butter the bread or just leave it the way it is! Put the pan aside
2. In a bowl, pour in the milk and the heavy milk. Stir in the eggs, sugar, vanilla extract and salt. Stir well
3. Pour them on the bread, sprinkle chocolate chip if you would! Make sure every part of the bread is soaked in the delicious milk
4. Bake in the oven for 35-40 minutes at 175 degree celcius
5. BONAPPETIT!

I used the end of the challa, instead of brioche. If you don't have an hour it does not matter too much. Crispy Bacon Cups With Smoked Salmon Mousse. Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry. Give bread and butter pudding a makeover with pinwheel swirls, a marmalade glaze and the double-chocolate treatment.

So that’s going to wrap this up for this special food crispy and fluffy bread and butter pudding (w chocolate chip) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!