Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick chicken soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick Chicken Soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Quick Chicken Soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have quick chicken soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Chicken Soup:

1. Make ready 1 1/2 chicken breasts
2. Take 3 large carrots
3. Make ready 3 celery sticks
4. Prepare 100 g spinach
5. Take 2 litres water
6. Get 8 tsp vegetable bouillon
7. Prepare Pinch salt
8. Take Pinch garlic
9. Get Pinch oregano
10. Prepare 250 g farfalline pasta

Instructions to make Quick Chicken Soup:

1. Dice the chicken into small bits. Add olive oil, chicken and a pinch of garlic and salt and oregano to a 4 litre pot.
2. Once the chicken has cooked halfway, add 2 litres of water and the bouillon to the pan. Make sure to mix thoroughly.
3. Chop up the carrots and celery. When the soup has been brought to a boil, add the vegetables.
4. Add salt, garlic, oregano or other spices to your taste! Let the soup sit and simmer for 10minutes.
5. Add the pasta to the pot and cook through. 2 minutes before the pasta is done, add the spinach until it wilts. You can skip adding the pasta or substitute with rice/quinoa etc. Once it's all cooked through, it's all done!
6. Enjoy!

So that is going to wrap this up with this special food quick chicken soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!