Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken in tomato soup / sopa espanola. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken In Tomato Soup / Sopa Espanola is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken In Tomato Soup / Sopa Espanola is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chicken in tomato soup / sopa espanola using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken In Tomato Soup / Sopa Espanola:

1. Prepare chicken thighs
2. Get beef stock
3. Take tomato puree
4. Take onion
5. Make ready dice tomato
6. Take dried parsley
7. Make ready vegetable oil
8. Take dice tomato
9. Take SEASONING
10. Take brown sugar
11. Prepare worcestershire sauce
12. Make ready red wine vinegar

Instructions to make Chicken In Tomato Soup / Sopa Espanola:

1. with oil pan brown chopped chicken pieces with onion then add 3 tomato
2. Add beef stock and tomato puree and let it simmer in low heat for 10 minutes
3. Add seasoning and red wine vinegar mix well and simmer another 5 minutes
4. Add 1 more dice fresh tomato and mix well then serve top dried parsley

So that is going to wrap this up with this exceptional food chicken in tomato soup / sopa espanola recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!