Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken katsu stir fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Katsu stir fry is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Katsu stir fry is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken katsu stir fry using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Katsu stir fry:
- Take chicken breasts, cut into strips
- Get carrot, shredded
- Take noodles
- Make ready Breadcrumbs (panko if you can get them)
- Get eggs
- Make ready honey
- Take soy sauce
- Make ready Rapeseed oil for frying
- Prepare plain flour
Instructions to make Chicken Katsu stir fry:
- Cut the chicken into strips and coat with flour. This will help egg mixture stick to it.
- Fill a shallow bowl with breadcrumbs. Beat the eggs and 1 tbsp soy sauce in another bowl.
- Toss the chicken in the egg mixture and then press into the breadcrumbs until covered. Put all prepared chicken aside.
- Heat up about 1cm oil in a large frying pan until it starts to smoke.
- Place the chicken in the sizzling oil for roughly 3 minutes on each side (until lightly browned). Cut one of the thick strips open to check it’s cooked through.
- Mix honey, 3 tbsp soy sauce and a dash of oil in a pan. Heat until it’s sticky.
- Cook the noodles as per packet instructions.
- Shred carrot with a peeler. Stir fry in a dash of oil.
- Mix noodles and carrots. Serve chicken in top and coat with honey sauce. Enjoy!
So that’s going to wrap this up for this exceptional food chicken katsu stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


