Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Quick and Easy Chicken Curry Recipe.

Chicken Curry is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Curry is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken curry using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry:

1. Prepare chicken
2. Take Big leaf
3. Make ready Bay leaf
4. Take Cloves
5. Make ready Salt and red chilli powder
6. Get garam masala
7. Prepare ginger garlic paste
8. Prepare Turmeric
9. Prepare chopped onion
10. Take chopped of tomato
11. Get Daniya & kotimir paste
12. Make ready chicken masala

Can I make a whole chicken curry or can I use boneless chicken? From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi. This easy staple chicken curry is a fantastic recipe for family dinners.

Steps to make Chicken Curry:

1. Take a pan heat it add oil then big leaf, cinnamon, pepper, cloves & flower stir it well if it cooked & start smelling add onion & fry it then add ginger garlic paste stir it well, Now add your washed chicken & stir it and add turmeric, garam masala, chilli powder & mix it well then make a flame to medium and wait for 2 or 3 mins and then stir it well & add tomato and salt
2. If the tomatoes are cooked well and get soft then add daniya and kotimir paste & stir it and add required amount of water to the measure of chicken and stir it well and cover the pan and make a flame to low and cook it for 10 to 15 mins until it turns into a gravy. Now if it's ready then add add chicken masala & just cook for 2mins & serve it…😊

It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish. We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour.

So that is going to wrap this up for this special food chicken curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!