Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, red thai chicken curry 🍛. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Red Thai Chicken Curry 🍛 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Red Thai Chicken Curry 🍛 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook red thai chicken curry 🍛 using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Thai Chicken Curry 🍛:

1. Get Chicken
2. Take Coconut Milk
3. Prepare Red Thai Paste
4. Take Ginger
5. Prepare Lemongrass
6. Get Garlic
7. Prepare Mushrooms
8. Get Baby Corns
9. Make ready Salt & Pepper
10. Get Spring Onion
11. Prepare Olive Oil
12. Make ready Rice

Instructions to make Red Thai Chicken Curry 🍛:

1. Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes.
2. Enjoy with some boiled rice or rice noodles 🍽🍛
3. I made some spring rolls with sweet chillie sauce and garlic bread to have with mine 😋🥖

So that’s going to wrap this up with this exceptional food red thai chicken curry 🍛 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!