Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken katsu curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Katsu Curry is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Katsu Curry is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken katsu curry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Katsu Curry:

1. Get Breaded Chicken
2. Prepare Medium Onions
3. Take Carrot
4. Get Garlic clove
5. Prepare ginger
6. Make ready Curry powder
7. Make ready flour
8. Make ready vegetable stock cubes 600cc hot water
9. Get Tomato ketchup
10. Get Worcester sauce
11. Make ready Soy sauce
12. Prepare Chutney or jam

Instructions to make Chicken Katsu Curry:

1. Peel and cut onion, carrot and ginger into small chunks.
2. Add chopped vegetables,Curry powder and Flour in a large pan then frying in vegetable oil for few mins
3. Add chutney to the large pan and fill the pan with 600cc vegetable stock.
4. Bring the vegetable stock to boil and add tomato ketchup,worcester sauce and soy sauce simmer for 20 mins.then Stir until curry sauce is thick and smooth.
5. Prepare rice while simmering curry sauce.
6. Slice cooked breaded Chicken into strips and lay over a bed of rice, then add the curry sauce.

So that’s going to wrap it up with this special food chicken katsu curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!