Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, curry potato chicken legs. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Curry Potato Chicken Legs is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Curry Potato Chicken Legs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook curry potato chicken legs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curry Potato Chicken Legs:

1. Get chicken legs (cut into small pieces)
2. Make ready potatoes (cut into small cubes)
3. Prepare coconut milk
4. Get red onion (cut into small cubes)
5. Make ready garlic gloves (minced)
6. Make ready curry powder
7. Prepare star anises

Steps to make Curry Potato Chicken Legs:

1. In a wok, add oil and chicken. Cook until 70% done. Set aside.
2. In the same wok, heat up oil. Add garlic, onions, star anises in. Then add curry powder in.
3. Add potatoes in and cook for a few mins. Then add water enough to submerge potatoes. Cook for another few more mins until the potatoes are half cooked.
4. Add chicken back in the wok, add more water to submerge most of the chicken. Turn the heat up, turn to low heat once it's boiling. Cover the lid and cook for another 20 mins.
5. Once done, add coconut milk in, cook for another 5 mins.
6. Add corianders on top and serve

So that’s going to wrap it up with this exceptional food curry potato chicken legs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!