Recipe of Quick Chicken Alfredo

Chicken Alfredo
Chicken Alfredo

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Alfredo is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Alfredo is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chicken alfredo using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:
  1. Make ready 8 pieces Chicken thighs boneless
  2. Make ready 2 tbsp Ginger/garlic paste
  3. Prepare 2 tbsp Butter
  4. Take 5 tbsp Flour
  5. Prepare Milk 1 litter
  6. Prepare 1 cup Chicken broth
  7. Prepare Chicken cubes 2
  8. Prepare 2 tbsp Mixed herbs
  9. Make ready 2 tbsp Pepper powder
  10. Make ready 1 tin Mushrooms
  11. Get 1 tin Cream
  12. Take 2 cups Cheese grated
Steps to make Chicken Alfredo:
  1. In fry pan,heat oil and add chicken thighs and cook them both sides on low flame,then put them aside.
  2. Heat butter in sauce pan,add flour and cook until becomes fragrant.Remove from heat,add milk and mix well or blend with hand blender.
  3. Add pepper,mixed herbs, cube dissolved broth,pepper powder,herbs and mushrooms and then add chicken thighs and let then cook over low flame.
  4. When it become thick,add tin of cream and grated cheese.Cook for more 5 to 8 mins and then remove from heat,pour in dish and serve hot.

So that’s going to wrap this up with this exceptional food chicken alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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