Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot apricot chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crockpot Apricot Chicken is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Apricot Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:

1. Make ready Boneless, Skinless Chicken Breasts
2. Make ready 8-oz. Bottle Russian Salad Dressing
3. Get 12-oz. Jar Apricot Preserves
4. Get Black pepper, to taste

Steps to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that is going to wrap this up for this special food crockpot apricot chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!