Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, penne with chicken sausage meat. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Penne With Chicken Sausage Meat is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Penne With Chicken Sausage Meat is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have penne with chicken sausage meat using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penne With Chicken Sausage Meat:
- Make ready 150 g dried penne pasta,
- Prepare 6 chicken chipolatas,
- Make ready 1/2 red onion, chopped very finely,
- Make ready 2 cloves crushed garlic,
- Take 2 tbsp chilli oil,
- Prepare Salt and pepper to season,
- Prepare Fresh basil leaves to garnish,
- Prepare Quality Parmigianino Reggiano cheese to finish,
- Take Spray cooking oil
- Get Note:
- Make ready If you have no chilli oil use olive oil and red chilli flakes
Instructions to make Penne With Chicken Sausage Meat:
- Begin to cook the pasta according to packet instructions in salted boiling water. Whilst the pasta cooks add some oil to a pan then using a sharp knife gently slice the skins of the chicken chipolatas and remove the sausage meat. Tear it into chunks and add it to the hot pan. Turn the heat down to medium and begin to brown off the chicken.
- Add in the onions and garlic, and season with salt and pepper. Cook on a gentle heat so not to burn the onions.
- Once the pasta has cooked, drain it off then add it in with the onions, garlic and sausage meat. Stir together.
- Drizzle over the chilli oil and toss everything together. Serve up and garnish with fresh basil and cheese shavings. Enjoy!
So that is going to wrap this up for this exceptional food penne with chicken sausage meat recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


