Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken and mushrooms alfredo pesto pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken and Mushrooms Alfredo Pesto Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Prepare 1/2 lb fettuccine pasta
2. Get 2 tsp olive oul
3. Get 1 lb boneless chicken breast cut into strips
4. Get 2 cups milk
5. Make ready 1/2 cup Philadelphia cream cheese
6. Take 1/2 cup mushrooms
7. Take 1/2 cup kraft grated Parmesan cheese
8. Take 2 tbsp pesto

Instructions to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Cook Pasta as directed on package
2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
4. Drain pasta and add to sauce and stir and mix for 2 minutes
5. Serve with garlic bread and enjoy

So that is going to wrap this up with this special food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!