Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken riesling. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Riesling is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Riesling is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken riesling using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Riesling:

1. Take 2-3 Boneless Skinless Chicken Breasts
2. Prepare Butter (as needed)
3. Get 1/2 Onion
4. Get 1 cup Riesling Wine
5. Make ready 1/3 cup Heavy Cream (may substitute milk)
6. Get 1 Tbsp Flour
7. Make ready Salt
8. Make ready Pepper
9. Make ready 1/2 (1 Box) Fettuccine
10. Take Add-ons if Desired
11. Make ready 4 Strips Bacon
12. Prepare Sauteed Bell Peppers
13. Get Sauteed Mushrooms
14. Prepare 3 Cloves Garlic

Instructions to make Chicken Riesling:

1. Melt butter in a large skillet over medium-high heat. Pat dry the chicken with a towel and season with salt and pepper. Add chicken and onion, cooking for about 6 minutes on the first side and 4 minutes on the reverse side. Stir onion throughout as to not burn the onion.
2. Add Riesling, cover and simmer on low until the chicken breasts reach 165 internal temperature (about 25 minutes). Remove breasts to plate and cover with foil.
3. While simmering, prepare the desired add-ons separately. Chef's note: Use the drained bacon grease to saute the garlic.
4. In a separate pot, cook the fettuccine. If desired, cut the cook time for the fettuccine short and add the pasta to the sauce to finish cooking.
5. In a bowl, blend flour and remaining tablespoon of butter. Stir until doughy.
6. Add the cream into the skillet with the sauce and bring to a simmer.
7. Gradually add the flour paste to the sauce and whisk until smooth. After simmering for 3 minutes, return the chicken and pasta to the skillet along with the prepared add-ons and serve.

So that is going to wrap it up with this special food chicken riesling recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!