Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sheree' chicken and veggie stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sheree' Chicken and Veggie Stir Fry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sheree' Chicken and Veggie Stir Fry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sheree' chicken and veggie stir fry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sheree' Chicken and Veggie Stir Fry:

1. Make ready Sauce for stir fry
2. Get 1/2 cup brown sugar
3. Get 2 tsp cornstarch
4. Take 1/4 tsp ground ginger
5. Get 1/2 cup vinegar (either white or rice)
6. Prepare 2 tbsp soy sauce
7. Get 1/2 cup water
8. Get Stir Fry
9. Make ready 2 tbsp veggie oil
10. Make ready 5 boneless chicken breast
11. Make ready 2 green bell peppers, cut into strips
12. Make ready 2 carrots, shredded
13. Take 3 green onions sliced

Steps to make Sheree' Chicken and Veggie Stir Fry:

1. Mix all the dry ingredients together. when they are well mixed put vinegar, soy sauce & water with dry ingredients.
2. put oil in skillet and fry chicken until it is down.
3. then add peppers, onions, and carrots to the chicken for about 2-3 minutes. veggies should be semi-crisp.
4. add brown sugar mixture. stir well and cover until sauce is thick. can be served over rice, chow mein, or lo mein noodles ..
5. **** this is also one of those recipes that I cut up the semi frozen chicken breast and season chicken with fresh minced onions, s&p, and garlic… I mix the chicken by hand and put in a freezer bag or air tight container.
6. **** I have also added string beans to the stir fry. can also add squash or broccoli..

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