Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir-fry polynesian chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stir-fry Polynesian Chicken is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir-fry Polynesian Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook stir-fry polynesian chicken using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir-fry Polynesian Chicken:

1. Prepare 1 cup white rice
2. Make ready 1 tbsp vegetable oil
3. Take 2 Chicken breast
4. Get 10 oz LA choy sweet and sour sauce
5. Take 1 tbsp shari
6. Get 10 green onions
7. Make ready 1/4 cup slivered almonds
8. Take 1 Red pepper
9. Take 1/2 can pineapple chunks

Steps to make Stir-fry Polynesian Chicken:

1. Cook rice.
2. While rice is coming, heat oil in large skillet over medium heat.
3. Cut the chicken into 1 inch cubes and brown them in the skillet (about 5 minutes).
4. Pour in the sweet and sour sauce and the Shari. Cover and simmer for 8 minutes.
5. Add in the green onion, red pepper, almonds, and pineapple chunks.
6. Simmer for 2 to 3 more minutes. Serve over rice.

So that is going to wrap this up with this special food stir-fry polynesian chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!