Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pineapple chicken stir fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pineapple Chicken Stir Fry is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Pineapple Chicken Stir Fry is something which I’ve loved my entire life.

Stir fries are without a doubt my favorite go-to meal when I need to whip up something quick. Here , another delicious stir fry Chinese cooking. For Pineapple and Chicken Lovers, this is for you.

To begin with this recipe, we must prepare a few ingredients. You can have pineapple chicken stir fry using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pineapple Chicken Stir Fry:

1. Make ready 1 1/4 pounds chicken breasts cut into strips
2. Take 1/2 teaspoon salt
3. Prepare 2 tablespoons vegetable oil
4. Get 1 large red bell pepper cut into 1 inch pieces
5. Take 6 green onions cut into 1 inch pieces
6. Make ready 1 tablespoon minced fresh ginger root
7. Make ready 1 cup Pace Citrus Pineapple Salsa

The pineapple adds a perfect little bit of tang, and the garlic and crushed red pepper make it garlicky and just a little spicy. Sweet red bell pepper and zippy scallions round out the dish. When the chicken has cooked through, add the drained pineapple and stir to combine. Give the sauce a final shake and add it to the skillet.

Steps to make Pineapple Chicken Stir Fry:

1. Season the chicken with the salt.
2. Heat 1 tablespoon oil in a 12 inch skillet over medium high heat. Add the pepper and green onions and stir fry for 3 minutes or until tender crisp. Add the ginger and stir fry for 30 seconds. Remove the vegetables from the skillet.
3. Heat the remaining oil in the skillet. Add the chicken and stir fry for 7 minutes or until cooked through. Return the vegetables to the skillet. Stir in the salsa and cook until the mixture is hot and bubbling.

This Pineapple Chicken Stir Fry recipe might look familiar because I modified it from my Thai Chicken Lettuce Wraps because I am so obsessed with that sweet and savory sauce and now this sauce. This chicken and pineapple stir-fry is delicious with brown rice, which has a high-fiber bran coating and a nut-like flavor. Return the wok to the burner. Prepare the pineapple (preferably fresh) and celery. While waiting for chicken to fully cook, dice red peppers chop the mushrooms, and slice the zucchini.

So that is going to wrap this up for this exceptional food pineapple chicken stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!