Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, desi chicken masala. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Desi Chicken masala is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Desi Chicken masala is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook desi chicken masala using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Desi Chicken masala:

1. Prepare 1 kg chicken
2. Prepare 400 gm onion cut in fine slice
3. Get 200 gm tomato chopped
4. Prepare 1 tbsp Ginger garlic paste
5. Prepare 1 tbsp hot red chilli powder
6. Take 1b tbsp kashmiri chilli powder
7. Take 1/2 tsp haldi powder
8. Get 1 tbsp Coriander powder
9. Take 1/2 tsp garam masala powder
10. Prepare 1 tbsp chicken marsala powder
11. Prepare to taste Salt
12. Make ready 2 tbsp mustard oil
13. Get 3 tbsp desi ghee
14. Prepare 1/2 lemon juice
15. Get 2 tbls curd
16. Get 1 tsp Dry fenugreek
17. Prepare as required Water
18. Take As required Chopped Coriander for garnish
19. Take 1/2 tsp cumini seed
20. Make ready 10 black pepper
21. Prepare 2 tbsp red chilli
22. Prepare 1 bay leave
23. Get 1/2 tsp all whole spice

Steps to make Desi Chicken masala:

1. Take a bowl add chicken clean it and marinat it with curd, lemon juice, Ginger garlic paste, keep aside for 15 min
2. Take a pan pour mustard oil in it and heat it proper now add our marinated chicken in high flame and saute it both side when chicken turn Golden now off the flame
3. Take another pan heat it and pour Desi into it heat the ghee then add all whole garam masala like jeera, kaali mirch, red chilli, dalchini, black cardimam, bay leaves saute for 10sec now add slice onion into it and saute till onion turn Golden, in medium flame now add all dry masala in it and add 1cup water to proper cooked dry ingredients
4. It take 10 to 15min when masala turn little red and olil separated now add chopped tomato and cooked all together till oil separated now add our roasted chicken in the masala add salt to taste,add little water and cover it
5. Now add water as required,add little fenugreek, kashmiri chilli powder and 1teasp of ghee mix it well and cover for 10 min in low flame
6. Desi chicken is ready to serve now garnish with and serve with roti rice

So that is going to wrap it up with this exceptional food desi chicken masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!