Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ★fried tandoor chicken ★. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

★Fried Tandoor Chicken ★ is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. ★Fried Tandoor Chicken ★ is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook ★fried tandoor chicken ★ using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ★Fried Tandoor Chicken ★:

1. Make ready 1 Chicken breast
2. Get 3 tablespoons Yoghurt
3. Make ready 1 teaspoon Curry powder
4. Get 1 teaspoon Cumin powder
5. Take 1 teaspoon Cardamon powder
6. Get 1 teaspoon Garam masala
7. Prepare 1/2 teaspoon salt
8. Take 1 teaspoon Red pepper powder
9. Prepare Bread crumbs
10. Make ready oil for fry

Instructions to make ★Fried Tandoor Chicken ★:

1. Remove the skin, - Cut the breast into pieces about 1 cm thick
2. Mix yogurt with curry powder, cumin, cardamom, garam masala, red pepper and salt, and then add chicken and soak for half a day to one day
3. Take chicken from yogurt sauce, sprinkle it with breadcrumbs, and fry it.
4. When frying, it will burn quickly if it is hot. Fry it slowly until it becomes a darker color at medium temperature. - It's delicious if you bake it in the oven, but if you fried it, the meat will be juicier.
5. Today I made a one plate dinner with tandoori chicken fry and hydrangea rice ball.

So that is going to wrap this up for this exceptional food ★fried tandoor chicken ★ recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!