Step-by-Step Guide to Prepare Favorite Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Prepare Coconut milk rice
  2. Prepare 4 cups Basmathi/White rice
  3. Prepare 5 cups Coconut milk
  4. Prepare leaf Pandan
  5. Take slices Ginger
  6. Take to taste Salt
  7. Take Chicken gravy (Sambal)
  8. Take pieces Chicken
  9. Get Turmeric powder
  10. Take Dried chili
  11. Get Garlic
  12. Get Ginger
  13. Take Onion
  14. Get Tomato
  15. Make ready to taste Sugar
  16. Get to taste Salt
  17. Take Oil (for frying)
  18. Prepare Fried Chicken
  19. Make ready Garlic & Ginger paste
  20. Get Turmeric powder
  21. Make ready Chili powder
  22. Make ready Corriender powder
  23. Take to taste Salt
  24. Take Oil (for frying)
  25. Prepare Garnish
  26. Take Anchovy
  27. Prepare Cucumber
Steps to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

So that’s going to wrap this up with this exceptional food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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