Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken adobo - filipino style. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Adobo - Filipino style is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Adobo - Filipino style is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken adobo - filipino style using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo - Filipino style:

1. Make ready 4 piece chicken breasts / cut into serving pieces
2. Make ready 3 piece dried bay leaves
3. Prepare 1 (3-4) tbsp soy sauce
4. Prepare 1 (3-4) tbsp vinegar (any brand but i like canevinegar)
5. Get 2 medium potato (cut into cube or plat)
6. Get 3 clove garlic crushed
7. Prepare 1 onion, chopped
8. Make ready 1 cup water
9. Make ready sugar, salt and peppercorn
10. Get 1 tbsp butter (optional) i just like to add it because of the smell of it when frying

Steps to make Chicken Adobo - Filipino style:

1. Fry first the potatoes because it taste much better if you fry it and when it turned out brown set it aside.
2. Then fry the chicken with the oil and add little butter. Cook all of the sides for about 5 minutes
3. When the chicken is cooked you can now put the onion and galic. Simmer for 2-3 minutes.
4. Put soy sauce, bay leaves, 1 cup of water and peppercorn. Boil it for 30 minutes or until the chicken is tender.
5. Put the fry potatoes, add vinegar, sugar and salt (to taste). Stir and cook for another 5 minutes. Served hot and enjoy! Best to served with hot cooked rice on the plate.. :)

So that’s going to wrap it up for this exceptional food chicken adobo - filipino style recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!