Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken adobo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Adobo is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Adobo is something that I have loved my entire life. They’re fine and they look fantastic.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. RECIPE: ↓👇🏻 My version of chicken adobo recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken adobo using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo:

1. Prepare Chicken
2. Get chicken legs and thighs
3. Prepare soy sauce
4. Take apple vinegar
5. Get garlic
6. Make ready chopped onion
7. Prepare bay leaf
8. Prepare black pepper
9. Take olive oil

Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone.

Steps to make Chicken Adobo:

1. Chop onion and garlic cloves
2. Heat up large sauce pan with olive oil
3. Put chopped onion and garlic in pan and saute.
4. Once sauteed add cleaned chicken to pan. Also add the black pepper and bay leaves. Add black pepper liberally if you'd like
5. Let chicken cook for about 20 minutes. Stirring occasionally till most of the chicken cooked.
6. Now add your soy sauce and vinegar to the pan. Set heat to medium. And let simmer about 25-30 min.
7. Once cooked sever with some white rice and enjoy!

Recipe from Amy Besa and Romy Dorotan. Whether consumed in Manila's heat or on the edge of a New York winter, adobo holds the power to change moods and alter dining habits. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.

So that’s going to wrap it up with this special food chicken adobo recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!