Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy chicken, broccoli & cauliflower bake (lchf). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Broccoli Chicken Shells and Cheese. This Chicken and Broccoli Pasta tastes like a dressed up version of the boxed shells and cheese you grew up eating! The creamy chicken recipe is one of my favorite recipes.

Creamy Chicken, Broccoli & Cauliflower Bake (LCHF) is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Chicken, Broccoli & Cauliflower Bake (LCHF) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy chicken, broccoli & cauliflower bake (lchf) using 12 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken, Broccoli & Cauliflower Bake (LCHF):

1. Make ready 2 large chicken breasts
2. Take 3 cup broccoli florets
3. Get 4 cup cauliflower florets
4. Prepare 2 tbsp butter
5. Prepare 1 tbsp olive oil
6. Take 1 medium onion, sliced
7. Get 2 tbsp bacon fat or lard
8. Take 1 chicken stock cube, made up to 1 cup of stock with hot water
9. Get 1 cup double/heavy cream
10. Get 1/4 tsp garlic powder
11. Take salt (of your choice)
12. Take ground black pepper

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Instructions to make Creamy Chicken, Broccoli & Cauliflower Bake (LCHF):

1. Preheat the oven to 220 C.
2. Place bite sized florets of broccoli and cauliflower into a deep sided baking dish.
3. Add the olive oil and mix the vegetables around to coat them.
4. Dot with butter and season with salt and pepper.
5. Bake veg for 25 minutes, until they get a nice brown colour on top.
6. Meanwhile cut chicken breasts into large bite sized pieces (about 1 inch cubes…they will shrink)
7. Heat a skillet on a medium high heat. Add half the lard and get it hot.
8. Brown the chicken in small batches, then set it aside in a bowl.
9. Season the chicken in the bowl.
10. Add the remaining lard and lower the heat a little before adding the onion (or it might splatter fat when you put it in).
11. Fry the onion for 5-8 minutes until nicely browned.
12. Add the garlic powder to the skillet, along with the chicken, stock and cream.
13. Deglaze the pan by stirring this mixture.
14. Remove the veg carefully from the oven and pour over the chicken mixture.
15. Put back into the oven and bake for a further 25 minutes until all brown and bubbly.
16. Remove from the oven. Allow the food to rest at least 5 minutes before serving.

Experienced cooks will raise their eyebrows when they see how this HEALTHY Creamy Chicken and Broccoli Pasta Bake is made. Nothing says comfort food better than a creamy chicken, broccoli and quinoa casserole made with fresh and healthy ingredients. Skillet Chicken and Broccoli With Rice. What our family loves most about this dish is how creamy and flavorful it is! You've got a pan full of broccoli, chicken, rice and a white sauce- all things that beg for flavor!

So that’s going to wrap it up for this exceptional food creamy chicken, broccoli & cauliflower bake (lchf) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!