Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, classic chicken adobo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.

Classic Chicken Adobo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Classic Chicken Adobo is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have classic chicken adobo using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Classic Chicken Adobo:

1. Prepare pieces Chicken cut into Adobo
2. Get 2 Onions chopped
3. Prepare 6 garlic cloves smashed and crushed
4. Prepare 1 ginger chopped
5. Get Peppercorns
6. Prepare leaves Bay
7. Prepare Adobo sauce
8. Make ready 1-2 cups soy sauce
9. Get 1 cup vinegar
10. Get 1 tbsp oyster
11. Prepare 1 tbsp Worcestershire sauce
12. Take Dash sugar
13. Take Pinch pepper

The chicken is tender and flavorful with a rich salty, tangy and sweet sauce. This classic chicken adobo is totally delicious! If there is a dish that the Philippines is known for it's got to be Adobo. While the word "Adobo" certainly has Spanish origins (the Philippines has been.

Instructions to make Classic Chicken Adobo:

1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
2. Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
3. When Chicken is cooked turn off heat serve with hot rice.

While the recipe calls for chicken, an equal amount of beef, pork or combination of the three works perfectly. Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns.

So that is going to wrap it up with this exceptional food classic chicken adobo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!