Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy chicken teriyaki. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Teriyaki is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Easy Chicken Teriyaki is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy chicken teriyaki using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Teriyaki:

1. Make ready Chicken thighs
2. Get Salt and pepper
3. Make ready Teriyaki sauce
4. Make ready ★Soy sauce
5. Make ready ★Honey
6. Get ★White wine (or sake)

Instructions to make Easy Chicken Teriyaki:

1. Combine the ★ ingredients and microwave for 20 seconds. Cut the chicken in half and remove the excess fat and sinew.
2. Make small cuts in the thick parts of chicken to brown the surface evenly. Poke the skin side several times with a skewer and season both sides with salt and pepper.
3. Heat a frying pan and cook the skin side first and then the other side respectively over medium low heat for about 5 minutes. Use a paper towel to remove excess oil.
4. Turn the heat up high and add the sauce from Step 1. Sauté both sides while coating the chicken with the sauce until the sauce becomes shiny. Serve with mayonnaise if you like.

So that’s going to wrap this up with this exceptional food easy chicken teriyaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!