Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken teriyaki. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Teriyaki is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Teriyaki is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken teriyaki using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki:

1. Get chicken things(Cut into bite size pieces)
2. Prepare potato starch (or corn starch)
3. Make ready soy sauce
4. Prepare sake
5. Prepare grated ginger
6. Get vegetable oil
7. Make ready Teriyaki sauce (mixed in advance)
8. Take soy sauce and mirin
9. Make ready sugar
10. Take sake
11. Get Shredded shiso leaves (optional)

Instructions to make Chicken Teriyaki:

1. Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce.
2. Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce.
3. Top with shredded shiso leaves to finish (optional)

So that is going to wrap it up for this special food chicken teriyaki recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!