
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken stew with peas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The chicken and peas stew or mazare cu pui used to be my favorite dish for a while during my childhood. It still is one of my favorite traditional Romanian stews. And now it is my daughter's favorite stew as well.
Chicken stew with peas is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken stew with peas is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken stew with peas using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken stew with peas:
- Make ready 150 g smoked bacon
- Take 1 onion
- Make ready 3 cloves garlic
- Take 1 pepper
- Take 1 tomato
- Take 500 g chicken breast
- Take to taste salt & pepper
- Get 250 g green peas
- Make ready 1 heaping tablespoon of flour
- Take Couscous
Preheat large dutch oven on low heat, swirl a bit of avocado oil to coat and add onion and garlic. Chicken stews are just about the most comforting comfort foods out there. Find recipes for slow cooker chicken stews, chicken and dumplings, Brunswick stew, fricassee, and other stews from around the world. Chipotle-Chicken Stew Recipe Add a Southwestern flair to this chicken stew with chipotle peppers, ground cumin, and cilantro.
Steps to make Chicken stew with peas:
- Fry the bacon in its own fat, then add the finely chopped onion and the crushed.
- Chop the peppers & tomatoes into smaller cubes, and simply add to the bacon-garlic-onion. Pour as much water as almost cover everything.
- As soon as the pepper & tomato cooked add some more water and the thin sliced chicken breast. Season with salt & pepper and cook till the meat is tender.
- Add the peas and whisk 100ml water with a spoonful of flour and pour into the stew and cook further roughly 15-20 minutes.
- Serving with cooked rice, chips or couscous…..Bon Appetie
Dijon Chicken Stew with Potatoes and Kale Recipe This hearty meal in a bowl features tender pieces of white and dark meat chicken simmered with kale, potatoes, and leeks. This quick, protein-rich chicken stew recipe gets great flavor from cumin, lemon juice and garlic. Make a double batch and freeze it for a quick healthy dinner. Make a double batch and freeze it for a quick healthy dinner. Serve the stew with couscous and steamed broccoli.
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