Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, herb chicken stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Herb Chicken Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Herb Chicken Stew is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook herb chicken stew using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Herb Chicken Stew:

1. Take 404 g chicken thigh fillet or chicken breasts
2. Take 600 g freshly frozen mixed vegetables
3. Get 500 g baby potatoes
4. Make ready Beef stock cubes Knorr 2
5. Take 600 g onion (White)
6. Take 1 tbsp Rosemary,fresh
7. Get Bay Leaf 3 leaf
8. Take 1 tbsp Spices,Nutmeg,ground
9. Get 1 tsp Ground Turmeric
10. Make ready 1 tbsp Cumin Seed
11. Make ready 1 tsp Ground Cumin
12. Prepare Spices,Fennel Seed 2 tsp.,whole
13. Prepare 8 dash Table Salt
14. Prepare Maybe some ground Black pepper

Steps to make Herb Chicken Stew:

1. I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
2. Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
3. After the last minimum 3 hours,I enjoyed eating some of my homemade stew.

So that is going to wrap this up with this exceptional food herb chicken stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!