Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, ginger teriyaki chicken don. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ginger Teriyaki Chicken Don is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Ginger Teriyaki Chicken Don is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have ginger teriyaki chicken don using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ginger Teriyaki Chicken Don:

1. Get Chicken Thigh Fillets
2. Make ready Salt
3. Get Oil *optional
4. Take Spring Onions *cut to 4-5cm
5. Make ready Other Vegetables of your choice
6. Take servings Freshly Cooked Rice
7. Get Toasted Sesame Seeds
8. Get <Ginger Teriyaki Sauce>
9. Take small piece Ginger *grated
10. Prepare Sugar
11. Make ready Soy Sauce
12. Get Mirin

Instructions to make Ginger Teriyaki Chicken Don:

1. Combine the Ginger Teriyaki Sauce ingredients in a small bowl.
2. Lightly season Chicken Fillets with Salt. Heat a small amount of Oil in a frying pan (*OR no Oil if non-stick pan is used) over medium-high heat, cook Chicken Fillets and Vegetables. If vegetables are cooked before Chicken is cooked, just transfer them to a plate. When Chicken Fillets are browned on both sides, pour the sauce over and keep cooking until the sauce thickens. Return the vegetables and combine with the sauce.
3. Half fill a bowl with Freshly Cooked Rice, place cut Chicken Fillets and vegetables on top, drizzle the sauce over and sprinkle with Toasted Sesame Seeds.

So that is going to wrap this up with this special food ginger teriyaki chicken don recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!