Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, teriyaki chicken with poached egg. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Teriyaki Chicken with Poached Egg is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Teriyaki Chicken with Poached Egg is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken with Poached Egg:
- Get 1 chicken leg
- Make ready 1-1/2 onion
- Prepare 1 tablespoon soy sauce
- Prepare 1 tablespoon honey
- Prepare 2 teaspoon sugar
- Get 1 teaspoon grind ginger
- Make ready Shredded cabbage
- Prepare Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
So that’s going to wrap this up with this special food teriyaki chicken with poached egg recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
