Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and red pepper stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken and Red Pepper Stew is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken and Red Pepper Stew is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and red pepper stew using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Red Pepper Stew:

1. Prepare 1 chicken, weighing approximately 1.2 kg
2. Take 100 ml olive oil, extra virgin
3. Take 7 garlic cloves, thinly sliced
4. Get 1 large red pepper, seeded and thinly sliced
5. Prepare 100 grams jamón serrano pieces (optional)
6. Prepare 2 bay leaves
7. Take 1 tsp sugar
8. Prepare 5 tomatoes, grated
9. Prepare 200 ml white wine
10. Get salt
11. Take freshly ground black pepper
12. Make ready 1 large onion, finely sliced

Steps to make Chicken and Red Pepper Stew:

1. Cut the chicken into pieces, leave the skin on as it'll give it a good flavour. Then season well with salt and pepper.
2. Place in fridge for a few hours so the chicken absorbs the seasoning.
3. Heat the olive oil in a large, heavy-based pan over a high heat. Add the chicken pieces. Fry on all sides until golden brown. When done remove from pan and set aside.
4. Reduce heat to medium and in same pan and oil, fry the garlic, red pepper, onion and Jamon serrano, if using. Cook for 5-10 minutes until the onion is translucent.
5. Add the bay leaves, sugar and grated tomatoes and cook for a further 10 minutes until the sauce have become thick and rich.
6. Pour the wine and return the chicken to the pan. Leave to simmer over a low heat for 30 minutes, or until the chicken is tender.
7. Taste and adjust the seasoning.
8. Rest for 10 minutes. Serve and Enjoy.

So that is going to wrap this up with this exceptional food chicken and red pepper stew recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!