Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet and sour chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

Sweet and sour chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sweet and sour chicken is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet and sour chicken using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour chicken:

1. Prepare Chicken batter:
2. Make ready 4 chicken thigh fillets
3. Take Salt and pepper to season
4. Get 1 tsp garlic powder
5. Get 1/2 cup self raising flour
6. Prepare 1/4 cup corn starch
7. Prepare 1/2 cup cold water
8. Prepare Sweet sour sauce:
9. Get 1 small red capsicum
10. Get 1 small green capsicum
11. Get 1/2 onion
12. Make ready 1 small can of pineapple chunks in syrup
13. Get 2 Tsp honey
14. Get Pinch salt
15. Get 1/4 cup tomato ketchup
16. Take 1/2 cup water
17. Make ready 1 Tsp corn starch to thicken the sauce

Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. An Easier, Healthier Sweet and Sour Chicken.

Instructions to make Sweet and sour chicken:

1. Cut chicken 2x2cm, add all ingredients until well combined
2. Fry the chicken in non stick pan/pot until golden brown and crunchy
3. Meanwhile make the sauce: heat 1Tsp of oil, add onion, capsicum until soften
4. Add pineapple chunks with the juice and the rest of the ingredients
5. Add corn starch to thicken the sauce. Add fried chicken to the sauce and combine
6. Serve with steamed rice

Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned on the outside. It won't be as crispy as deep-fried chicken, but this method uses a lot less oil, there's less scary spattering. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken.

So that’s going to wrap this up with this exceptional food sweet and sour chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!