Simple Way to Make Homemade Sweet & Sour Juicy Chicken Breasts

Sweet & Sour Juicy Chicken Breasts
Sweet & Sour Juicy Chicken Breasts

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet & sour juicy chicken breasts. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet & Sour Juicy Chicken Breasts is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Sweet & Sour Juicy Chicken Breasts is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we must first prepare a few components. You can have sweet & sour juicy chicken breasts using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Juicy Chicken Breasts:
  1. Take 3-4 Good Quality Chicken Breast Fillets *skin removed, about 500 to 600g
  2. Get Salt a few pinches
  3. Prepare 1-2 tablespoons Sake
  4. Make ready 1 clove Garlic *grated
  5. Make ready Potato Starch Flour as required
  6. Get 2 tablespoons Canola Oil OR Vegetable Oil
  7. Take 1 Spring Onion *finely chopped
  8. Prepare Toasted Sesame Seeds
  9. Take <Sauce Ingredients>
  10. Get 2 tablespoons Soy Sauce
  11. Make ready 1 tablespoon Sugar
  12. Get 1 tablespoon Mirin
  13. Make ready 1-2 tablespoons Rice Vinegar
Steps to make Sweet & Sour Juicy Chicken Breasts:
  1. Slice Chicken Breast Fillets so that all pieces are about same thickness. Relatively thin pieces are recommended because they can cook quickly. Cut to smaller pieces if you like or you might prefer large pieces.
  2. Sprinkle with the Salt evenly, add Sake and grated Garlic and massage, then let them marinated for 10 minutes.
  3. Combine all the sauce ingredients in a small bowl and mix well.
  4. Coat the Chicken pieces with Potato Starch Flour. This layer of flour will turn to jelly-like when combined with the sauce.
  5. Heat Oil in a frying pan over a high heat, and cook Chicken until slightly browned. It won’t take long to cook.
  6. When Chicken are cooked, reduce heat to medium, add the sauce. As the sauce thickens, turn the Chicken pieces over and combine both sides with the sauce.
  7. Sprinkle chopped Spring Onions and Sesame Seeds on top and serve.

So that’s going to wrap this up for this special food sweet & sour juicy chicken breasts recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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